Starters
1. Poh Pia Tod (Crispy Spring Roll)
Deep fried spring roll filled with rice vermicelli, mixed vegetables and served with a sweet chilli sauce
2. Tord Mun Pia (Thai Fish Cake) 🌶️
Deep fried Thai spicy fish cake served with delicate home-made sweet and sour peanut sauce.
3. Satay Kai (Chicken Satay)
Skewered marinated chicken fillet grilled Thai style barbecue and served with home-made peanut sauce.
4. Kanom Jeep (Steamed Dumpling)
Thai dim sum-steamed dumplings of minced pork and prawn topped with garlic and light soy sauce.
5. Kha Nom Pung Na Goong (Prawn on Toast)
Minced prawn on crispy toast served with sweet chilli or plum sauce.
6. Prawn Tempura (Prawn Tempura)
Deep fried battered king prawns served with sweet chilli sauce.
7. Goong Hom Pa (Prawn in Blanket)
Crispy wrapped king prawns in blanket served with a sweet chilli sauce.
8. Calamari (Squid)
Deep fried squids in batter, served with sweet chilli sauce.
9. Hoy Mang Pu (Steamed Mussels)
Steamed mussels, Thai-style, spicy with lemongrass. lime leaves and basil.
10. My Thai Royal Platter (Mixed Starters) For Two
A selection of six starters: chicken satay, spring roll, fish cake, prawn in blanket, steamed dumpling, prawn on toast;
served with a variety of dips.
Extra Portion of Prawn Crackers
£ 4.50
£ 5.50
£ 5.50
£ 5.50
£ 5.50
£ 5.95
£ 5.50
£ 5.50
£ 5.95
£ 12.00
£ 2.00
Soups
11. Tom Yum Goong (Tom Yum Prawns) 🌶️🌶️🌶️
Rich hot and sour soup with king prawns and mushroom, flavoured with lemongrass, chilli, lime juice and lime leave.
12. Tom Yum Kai (Tom Yum Chicken) 🌶️🌶️🌶️
Rich hot and sour soup with chicken and mushroom, flavoured with lemongrass, chilli, lime juice and lime leave
13. Tom Ka Goong (Prawns and Coconut Milk) 🌶️🌶️
Rich hot and sour soup with king prawns and coconut milk, flavoured with lemongrass, chilli, lime juice and lime leave.
14. Tom Ka Kai (Chicken and Coconut Milk) 🌶️🌶️
Rich and creamy soup with chicken and coconut milk, flavoured with lemongrass, chilli. lime juice and lime leave.
15. Po Tak (For Two) (Tom Yum Mixed Seafood Soup) 🌶️🌶️🌶️
Rich hot and sour soup with lemongrass, chilli, lime leave and hot basil.
£ 5.50
£ 4.50
£ 5.50
£ 5.50
£ 12.50
Salads
16. Yum Neua (Beef Salad) 🌶️🌶️🌶️
Thin strips of barbecued beef steak with Thai herbs, chilli and lemon dressing.
17. Yum Talay (Seafood Salad) 🌶️🌶️🌶️
Steamed seafood mixed with lemongrass, kaffir lime leave and lemon dressing.
18. Pla Goong (Prawns Salad) 🌶️🌶️🌶️
Grilled king prawns cooked with lemongrass and Thai herbs in a home-made hot and sour dressing, served on a bed of lettuce.
19. Yum Pla Meuk (Squid Salad) 🌶️🌶️🌶️
Steamed squid with lemongrass, onion, coriander and lime leave, mixed with a home-made spicy sour dressing.
20. Ped Ma Muang (Duck with Mango Salad) 🌶️🌶️🌶️
Sliced breast of duck served in a home-made sauce with mango, cashew nut, spring onion, Thai herbs and chilli.
21. Pla Ma Muang (Salmon with Mango Salad) 🌶️🌶️🌶️
Grilled salmon served in a home-made sauce, with mango, cashew nut, spring onion, Thai herbs and chilli
22. Som Tum (Papaya Salad) 🌶️🌶️🌶️
Thai style spicy salad with prawns, papaya, ground peanut, carrot and tomato with a chilli and lemon dressing
£ 9.95
£ 11.50
£ 10.50
£ 10.50
£ 9.50
£ 10.50
£ 9.50
Chicken
23. Kai-Preow Warn (Sweet and Sour Chicken)
Sliced chicken breast, stir-fried with fresh tomato, pineapple, cucumber, onion, red and green pepper with
home-made sweet and sour sauce.
24. Kai Pad Khing (Chicken with Ginger)
Sliced chicken breast, stir-fried with ginger, shitake mushroom, pineapple, red and green pepper, onion and spring onion.
25. Kai Pad Ma Muang Himmaparn (Chicken with Cashew Nut)
Sliced chicken breast, stir-fried with onion, red and green pepper, mushroom, cashew nut, pineapple and water chestnut.
26. Kai Pad Nam Prik Pao (Chicken with Chilli Oil) 🌶️🌶️
Stir-fried chicken with chilli oil, onion, red and green pepper.
27. Kai Pad Ka-Prow (Chicken with Fresh Basil Leaves) 🌶️🌶️🌶️
Stir-fried sliced chicken with fresh basil leaves, red and green pepper, onion and chopped chilli and garlic.
28. Kai Pad Prik (Chicken with Chilli and Garlic) 🌶️🌶️🌶️
Stir-fried chicken with onion, red and green pepper, chopped chilli and garlic.
29. Kai Ma Kam (Chicken with Tamarind Sauce)
Deep fried sliced chicken breast in batter topped with a home-made tamarind sauce, fried shallots and garlic.
30. Kai Prik Thai-On (Chicken with Pepper Corn Sauce)
Very spicy stir fried chicken with chilli paste, green pepper corn, lemongrass, red and green pepper,
evaporated milk and kaffir lime leave.
31. Kai Ka-Ta (Chicken with Oyster Sauce)
Stir fried chicken with oyster sauce, onion, spring onion and straw mushrooms, served on a sizzling platter.
£ 8.95
£ 8.95
£ 8.95
£ 8.95
£ 8.95
£ 8.95
£ 8.95
£ 8.95
£ 8.95
Pork
32. Moo Tord Kra Tiem (Pork with Garlic and Pepper)
Delicious stir-fried marinated pork steak with onion and babycorn, in a garlic and pepper sauce.
33. Moo Preow Warn (Sweet and Sour Pork)
Stir-fried pork with pineapple, onion, cucumber, red and green pepper, tomato in sweet and sour sauce.
34. Moo Pad Ka-Prow (Pork with Basil Leaves) 🌶️🌶️🌶️
Stir-fried pork with fresh basil, onion, red and green pepper and chilli.
35. Moo Pad Khing (Pork with Ginger and Onion)
Stir-fried pork with julienne of ginger, pineapple, shitake mushroom, onion and red and green pepper.
36. Moo Prik Thai-on (Pork with Pepper Corn Sauce) 🌶️🌶️🌶️
Very spicy stir-fried pork with chilli paste, fresh green pepper corn, lemongrass, red and green pepper,
evaporated milk and kaffir lime leave.
£ 8.95
£ 8.95
£ 8.95
£ 8.95
£ 8.95
Beef
37. Neua Pad Ka-Prow (Beef with Fresh Basil Leaves) 🌶️🌶️🌶️
Stir-fried beef with hot basil leaves, red and green pepper, onion and chilli.
38. Neua Pad Khing (Beef with Ginger)
Stir-fried beef with julienne of ginger, spring onion, red and green pepper, pineapple and shitake mushroom.
39. Neua Ka-Ta (Beef with Oyster Sauce)
Strips of steak sauteed with oyster sauce, spring onion and straw mushroom served on a sizzling platter.
40. Neua Prik Thai-on (Beef with Pepper Corn Sauce) 🌶️🌶️🌶️
Very spicy stir-fried beef with chilli paste, fresh green pepper corn, lemongrass, red and green pepper,
evaporated milk and kaffir lime leaves
£ 9.95
£ 9.95
£ 9.95
£ 9.95
Duck
41. Ped Pad Khing (Duck with Ginger)
Sliced duck breast, stir-fried with ginger shitake mushroom, red and green pepper, pineapple, onion and spring onion.
42. Ped Pad Preow Warn (Sweet and Sour Duck)
Sliced duck breast with pineapple, cucumber, onion, red and green pepper, tomato in a home-made sweet and sour sauce.
43. Ped Pad Ka Prow (Duck with Hot Basil) 🌶️🌶️🌶️
Sliced duck breast, stir-fried with peppers, chopped fresh chilli, red and green pepper, garlic and hot basil leaves.
44. Ped Ma Kam (Duck with Tamarind Sauce)
Deep fried duck breast topped with a home-made tamarind sauce, fried shallot and spring onion.
45. Ped Pad Ma Muang Himmaparn (Duck with Cashew Nut)
Sliced duck breast stir-fried with onion, red and green pepper, mushroom, cashew nut, pineapple and water chestnut.
£ 9.95
£ 9.95
£ 9.95
£ 9.95
£ 9.95
Seafood
46. Goong Preaw Warn (Sweet and Sour Prawns)
Deep fried prawns in batter topped with home-made sweet and sour sauce, tomato, red and green pepper,
onion, cucumber and pineapple.
47. Goong Tord Kra-Tiem (Prawns with Garlic and Pepper)
King prawns sauteed in garlic and pepper sauce with babycorn, onion and spring onion.
48. Goong Nom Prik Pao (Prawns with Chilli Oil) 🌶️🌶️
Stir-fried king prawns with chilli oil, onion and red and green peppers.
49. Goong Pad Khing (Prawn with Ginger)
Stir-fried king prawns with ginger, pineapple, shitake mushroom, red and green pepper, onion and spring onion.
50. Goong Pad Broccoli (Prawns with Broccoli)
Stir-fried king prawns with broccoli in light oyster sauce.
51. Choo-Chee Goong (Prawns with Curry Sauce) 🌶️🌶️
Deep fried king prawns in batter topped with home-made rich and creamy red curry sauce and kaffir lime leave.
52. Goong Pad Ka-Prow (Prawns with Fresh Basil Leaves) 🌶️🌶️🌶️
Stir-fried king prawns with fresh basil leaves, red and green pepper, garlic, onion and chilli.
53. Pla Preow Warn (Sweet and Sour Fish)
Deep fried red snapper in batter, topped with home-made sweet and sour sauce, tomato, red and green pepper,
onion, cucumber and pineapple.
54. Pia Rard Prlk (Fish with Chilli Sauce) 🌶️🌶️🌶️
Deep fried red snapper topped with home-made fresh chilli and garlic sauce, red and green pepper and basil leave
55. Pia Sarm Rod (Fish with Three-Flavoured Sauce) 🌶️🌶️
Deep fried red snapper in batter, topped with tasty, home-made sweet and sour chilli sauce,
chopped and red and green pepper, and onion.
56. Pia Choo-Chee (Fish with Curry Sauce) 🌶️🌶️
Deep fried red snapper in batter served with a home-made rich and creamy red curry sauce, kaffir lime leave and sweet basil.
57. Salmon Choo-Chee (Salmon with Curry Sauce)
Salmon served with a home-made rich and creamy red curry sauce, kaffir lime leave and sweet basil.
58. Pla Meuk Preaw Warn (Sweet and Sour Squid)
Deep fried squid in batter, topped with home-made sweet and sour sauce, tomato, onion, cucumber,
red and green pepper and pineapple.
59. Pla Meuk Pad Ka-Prow (Squid with Basil Leaves)
Stir-fried squid with chilli and garlic, red and green pepper, onion and basil leave.
60. Pla Meuk Pad Nam Prik Pao (Squid with Chilli Oil)
Stir-fried squid with chilli oil, onion, red and green pepper and basil leave.
61. Sizzling Seafood (Mixed Seafood with Scallop Sauce)
Stir-fried mixed seafood with red and green pepper, onion, pineapple, mushroom, carrot, sugar snap and water chestnut
served on a sizzling platter.
62. Pad Peth Ta-Tay (Mixed Seafood with Chilli Sauce) 🌶️🌶️🌶️
Stir-fried mixed seafood in red curry paste, with red and green pepper, onion, lemongrass, kaffir lime leave, evaporated milk and hot basil in spicy chilli sauce.
63. Scallop Pad Ka Prow (Scallop with Hot Basil Chilli Sauce) 🌶️🌶️🌶️
Stir-fried scallop with onion, red and green pepper and basil leave with chilli garlic sauce.
£ 9.95
£ 9.95
£ 9.95
£ 9.95
£ 9.95
£ 9.95
£ 9.95
£ 10.95
£ 10.95
£ 10.95
£ 10.95
£ 10.50
£ 9.95
£ 9.95
£ 9.95
£ 11.50
£11.50
£12.50
Curries
64. Kang Peth Ped Yang (Roast Duck Curry) 🌶️🌶️🌶️
Thai style roast duck in red curry paste and coconut milk with pineapple, red and green pepper, tomato, courgette and sweet basil.
65. Kang Keo Warn (Green Curry) 🌶️🌶️🌶️
Green curry paste, with coconut milk, sliced bamboo, courgette, red and green pepper, and sweet basil.
With pork, chicken or beef
With prawns
66. Kang Peth (Red curry) 🌶️🌶️🌶️
Red curry paste, with coconut milk, courgette, red and green pepper, and sweet basil.
With pork, chicken or beef
With prawns
With scallops
67. Kang Talay (Seafood curry) 🌶️🌶️🌶️
Mixed seafood cooked with red curry paste, coconut milk, red and green pepper, courgette and basil.
68. Kang-Pa (Jungle Curry)
Curry paste with sliced bamboo, courgette, red and green pepper, mushroom, lemongrass, kaffir lime leave and basil.
With pork, chicken or beef
With prawns
With scallops
With vegetables
69. Matsaman Neua (Beef with medium hot curry sauce) 🌶️🌶️
Mild Muslim-style beef ragout from the south of Thailand cooked in rich coconut curry sauce with onion, baby potato and peanut.
70. Panaeng Neua/ Moo/ Kai (Panaeng Curry Sauce) 🌶️🌶️
Strips of meat folded in panaeng curry paste and coconut milk and kaffir lime leaves.
With pork, chicken or beef
With prawns
71. Lamb Curry (Lamb Yellow Curry) 🌶️🌶️
Mild Muslim-style lamb ragout from the south of Thailand cooked in rich coconut milk, yellow curry sauce with onion and baby potato.
£ 9.95
£ 8.95
£ 9.95
£ 8.95
£ 9.95
£ 12.50
£ 12.50
£ 8.95
£ 9.95
£ 12.50
£ 7.95
£ 9.95
£ 8.95
£ 9.95
£ 9.95
Vegetables and Vegetarian Dishes
£ 4.50
£ 4.50
£ 5.50
£ 4.50
£ 4.95
£ 7.95
£ 6.95
£ 7.95
£ 7.95
£ 7.95
£ 7.95
£ 6.95
72. Poh Pia Tod (Crispy Spring Roll) 🥦
Deep fried spring roll filled with rice vermicelli, mixed vegetables and served with a sweet chilli sauce.
73. Samosa (Crispy Samosa) 🥦
Deep fried pastry filled with mixed vegetables and served with a sweet chilli sauce.
74. Tempura (Vegetables in batter) 🥦
Deep fried mixed vegetables in batter served with a sweet chilli sauce
75. Tom Yum Hed (Tom Yum Mushroom Soup) 🌶️🌶️🌶️ / 🥦
Rich hot and sour soup with mushroom flavoured with lemongrass, chilli, lime juice and lime leave.
76. Tom Ka Hed (Mushroom Soup in Coconut Milk) 🌶️🌶️ / 🥦
Mild and sour soup with mushroom and coconut milk, flavoured with lemongrass, chilli, lime juice and lime leave.
77. Kang Peth Pak (Vegetables Curry) 🌶️🌶️🌶️ / 🥦
Mixed vegetables cooked with green or red curry paste in coconut milk and sweet basil.
78. Pad Pak (Stir-fried Mixed Vegetables) 🥦
Assorted seasonal fresh vegetables quickly stir-fried with oyster sauce.
79. Priew Wan Tao Hoo (Sweet and Sour Tofu) 🥦
Shallow fried bean curd with onion, tomato, red and green pepper, pineapple and cucumber.
80. Pad Ka-Prow Tao Hoo (Tofu with Hot Basil) 🌶️🌶️🌶️ / 🥦
Shallow fried bean curd in chilli and garlic sauce with mixed vegetables and basil.
81. Tao Hoo Pad Ma Muang Himmaparn (Tofu with Cashew Nut) 🥦
Fried bean curd with onion, water chestnut, mushroom, pineapple, red and green peppers and cashew nut.
82. Tao Hoo Pad Khing (Tofu with Ginger) 🥦
Stir-fried bean curd with shitake mushroom, ginger, pineapple, onion and red and green pepper.
83. Pad Pak Priew Wan (Sweet and Sour Vegetables)🥦
Assorted seasonal fresh vegetables quickly stir-fried with home-made sweet and sour sauce.
Noodles
84. Pad Thai (Fried Noodles Thai-style)
Highly popular Thai style fried rice noodles in home-made sauce with egg, bean sprout, red onion and spring onion.
With tofu (vegetarian)
With pork or chicken
With prawns
85. Kuay Teow Rard Nah (Fried Noodles with Gravy)
Fried noodles with your choice of pork, chicken or beef and vegetables in gravy sauce.
With pork, chicken or beef
With king prawns
With mixed seafood
86. Kuay Teow Pad Si-eww (Fried Noodles with Soy Sauce)
Fried rice noodles with you choice of vegetables in light soy sauce.
With pork, chicken or beef
With king prawns
With mixed seafood
87. Kuay Teow Pad Ke-Moa (Friend Noodles with Spicy Chilli) 🌶️🌶️🌶️
Fried rice noodles with your choice and vegetables, hot basil, chilli and garlic.
With pork, chicken or beef
With king prawns
With mixed seafood
88. Plain Noodles
Fried egg noodles with bean sprout, spring onion with light soy sauce.
£ 6.50
£ 6.95
£ 7.95
£ 6.95
£ 7.95
£ 8.95
£ 6.95
£ 7.95
£ 8.95
£ 6.95
£ 7.95
£ 8.95
£ 4.50
Rice
£ 3.50
£ 3.95
£ 3.95
£ 6.95
£ 7.95
£ 7.95
£ 8.50
£ 8.50
89. Khao Suay (Steamed Jasmine Rice)
90. Khao Ka-ti (Steamed Jasmine Rice with Coconut Milk)
91. Kao Pad Gai (Egg Fried Rice)
Stir-fried rice with egg and pea.
92. Khao Pad (Fried Rice)
Stir-fried rice with your choice and egg, onion, tomato and pea.
With pork, chicken or beef
With king prawns
With crab
93. Khao Pad Sup-Pa-Rod (Fried Rice with Pineapple)
Stir-fried rice with egg, prawn, chicken, pork, pineapple, onion, tomato and pea.
94. My Thai Special Fried Rice (Spicy Fried Rice) 🌶️
House special fried rice with egg, prawn, squid, chicken, pork, with spicy sriracha sauce, tomato, onion and pea.
Set Meal Menu
£20.50/pp
£18.50/pp
Set Meal A (Minimum for 2 persons)
Starters - My Thai Royal Platter
A selection of six starters: Chicken Satay, Spring Roll, Fish Cake, Crispy Wrapped King Prawn, Prawn on Toast and Steamed Dumpling served with a variety of dips.
Or Soup: Po-Tak (Tom Yum Seafood)
Main Course
Sweet and Sour Prawns - Chicken Green Curry - Beef with Hot Basil Leaves - Stir Fried Mixed Vegetables - Egg Fried Rice
Set Meal B (Minimum for 2 persons)
Starters - My Thai Royal Platter
A selection of six starters: Chicken Satay, Spring Roll, Fish Cake, Crispy Wrapped King Prawn, Prawn on Toast and Steamed Dumpling served with a variety of dips.
Or Soup: Po-Tak (Tom Yum Seafood)
Main Course
Roast Duck with Hot Basil - Chicken with Cashew Nut - Red Beef Curry - Stir Fried Mixed Vegetables - Egg Fried Rice
Set Meal C (Minimum for 3 persons)
Starters - My Thai Royal Platter
A selection of six starters: Chicken Satay, Spring Roll, Fish Cake, Crispy Wrapped King Prawn, Prawn on Toast and Steamed Dumpling served with a variety of dips.
Main Course
Chicken with Cashew Nut - Beef Green Curry - Sizzling Seafood - Pork with Hot Basil Leaves - Stir Fried Mixed Vegetables - Steamed Jasmine Rice
Set Meal D (Minimum for 4 persons)
Starters - My Thai Royal Platter
A selection of six starters: Chicken Satay, Spring Roll, Fish Cake, Crispy Wrapped King Prawn, Prawn on Toast and Steamed Dumpling served with a variety of dips.
Main Course
Sweet and Sour Prawns - Sizzling Stir-Fried Beef with Oyster Sauce - Seafood in Red Curry - Chicken Chilli with Hot Basil - Pork with Ginger - Pad Thai Noodles - Steamed Jasmine Rice
Set Meal E Vegetarian (Minimum for 2 persons)
Starters - My Thai Royal Platter
A selection of starters: Spring Roll, Samosa and Vegetable Tempura
Or Soup: Tom Yum Mushroom Soup OR Tom Yum Mushroom in Coconut Milk
Main Course
Vegetable Curry (Green or Red Curry Paste) - Tofu with Cashew Nut - Pad Thai with Vegetables - Tofu with Basil - Steamed Jasmine Rice
£20.50/pp
£20.50/pp
£20.50/pp